WEDNESDAYS AT THE HARE & HOUNDS
There’s nothing quiet like a proper steak supper, carefully sourced and cooked to your liking. Which is why every Wednesday Evening is ‘Steak Night’! With these carefully sourced ingredients, we realise that every element of the dish needs to be cooked to perfection. We heat the grill to the perfect temperature and begin cooking your steak, your way! Most importantly leaving the meat to rest and serve it just at the right time.
Two of Fords Butchers Finest cut sirloins (10-12oz), hand cut chips, roasted tomato, grilled mushroom, beer battered onion rings, and to top it off a bottle of house wine.
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